Pre-Theatre Menu

Served Monday through Friday 4:00pm - 6:00pm

2 courses £22
3 courses £29

Starters

Marinated vegetable, pomegranate and halloumi salad (V)

Homemade soup of the day (V)

Salt and pepper squid, sweet chilli dressing and seasonal salad

Main course

Salmon linguini with spring onion, chilli and tomato fish sauce

Chargrilled chicken fillet, red cabbage, red wine gravy and fries

Wild mushroom and curly kale risotto (V)

Desserts

Mango and berry mousse on coconut biscuit base, tropical compote

Baked dark chocolate tart

Fresh fruit salad

*If you have any food allergies or intolerances, please speak to one of the service team.